WEBSTER GROVES, Missouri
Pay: - Pay varies by location
Location: WEBSTER GROVES, Missouri
Responsibilities:
- Manage daily meal service, events, and all operations related to assigned cafés and dining accounts.
- Oversee catering for meetings, corporate events, and dining services, ensuring seamless execution and client satisfaction.
- Provide strategic leadership by hiring, training, and developing staff; manage work schedules and foster a cohesive, high-performing team.
- Support the District Manager in analyzing business results, developing action plans, and implementing strategies to improve performance and drive growth.
- Assist in monitoring P&L financial reports for each account and help develop strategies to align performance with company goals.
- Monitor, evaluate, and audit food, beverage, and service offerings to maintain café satisfaction; initiate improvements as needed.
- Ensure safe, secure, and healthy facility environments by enforcing sanitation standards and procedures in compliance with local regulations.
- Motivate culinary and management teams to innovate and modernize menus and services.
- Collaborate with account teams and provide recommendations to the District Manager to increase market share and enhance customer experience.
- Assist with special corporate projects or events as assigned.
- May be assigned other duties and responsibilities as needed.
Qualifications:
- Bachelor’s degree in business, hospitality, or a related field preferred.
- 5+ years of relevant industry and management experience.
- Proficiency in Microsoft Office Suite.
- Knowledge of culinary techniques and industry trends.
- Superior customer service skills and daily interactions with our customers and clients.
- Have a strong understanding of employee and client relations.
- Strong ability to support, manage, and promote growth initiatives.
- Full-time travel to accounts to support operational needs.
About Us:
American Dining Creations is a division of American Food & Vending and one of the largest privately held hospitality service partners in the United States.
At American Dining Creations, we recognize that all corporate and education dining partners are unique. We pride ourselves on creating programs and providing dining services with the strength of a national program and the flexibility and innovation of an industry leader.
We pair superior culinary offerings with outstanding management practices, providing every client with the highest operation standards and flexibility and responding quickly with creative menus, comprehensive concepts, and top-notch service.
Our full range of dining and catering amenities brings the guest experience to the next level by providing students, guests, and faculty with outstanding and memorable dining solutions. We currently operate nationwide dining accounts, employing over 2,000 people and growing, serving hundreds of thousands of guests daily. Our services include full café dining emphasizing our Fresh Difference culinary philosophy, mobile ordering, catering, events and our grab-and-go program, My Fresh Market. We stand committed to providing true partnership, customization, and 24/7 support.
American Dining Creations Offers:
- Weekly pay
- 401K with company match
- Employee Assistance Program
- Eligible employees offered Medical, Prescription, Dental, and Vision Plans, FSA/HSA
- Ongoing training and development programs
- Bonus Programs for eligible positions
American Food & Vending is an Equal Opportunity Employer.
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