Talent Acquisition Intern

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arrow location Liverpool, New York

Pay: $20  - $22  


Location: Liverpool, New York


Summary:

Launch your career in Talent Acquisition with a hands-on internship where you’ll help attract top talent, support hiring strategy, and build meaningful candidate experiences in a fast-paced dynamic hospitality organization.   

 

American Food & Vending is seeking an energetic and motivated Talent Acquisition Intern to join our Talent Team. You will gain practical exposure to sourcing talent, screening candidates, coordinating interviews, supporting hiring events, and contributing to employer branding initiatives. This is an excellent opportunity for a student or emerging HR professional to build a strong foundation in recruiting and talent acquisition. This internship is on-site at our corporate headquarters in Liverpool, NY (13088).


Responsibilities:

  • Support the Talent Acquisition team with day-to-day recruiting activities and hiring projects.   
  • Gain hands-on experience with the full recruitment process, including sourcing, screening, interview coordination, and candidate communication.   
  • Assist with reviewing resumes and identifying candidates for open positions.   
  • Help schedule interviews and maintain candidate records in the applicant tracking system.   
  • Assist with drafting and posting job descriptions and recruitment advertisements.   
  • Support hiring events such as career fairs, open interview days, and other recruiting initiatives.   
  • Help create and distribute recruiting materials, including job ads and event flyers.   
  • Learn best practices for delivering a positive candidate and hiring manager experience under the guidance of the Higher Education Recruiter. 


Qualifications:

  • Currently pursuing a bachelor's degree in human resources, Business Administration, Communications, or a related field.  
  • Strong interest in talent acquisition, recruiting, or human resources.   
  • Excellent organizational skills with the ability to manage multiple priorities in a fast-paced environment.   
  • Strong written and verbal communication skills.   
  • A professional, customer-service-oriented mindset with a focus on delivering a positive candidate and hiring manager experience.   
  • Detail-oriented with strong follow-through and a proactive approach to problem-solving.   
  • Proficiency in Microsoft Office, including Word, Excel, and PowerPoint.   
  • Experience with recruiting tools, social media, or applicant tracking systems is a plus.   
  • Must be able to work on-site at the corporate office in Liverpool, NY 13088.


About Us:

American Food & Vending began vending operations in Ithaca, NY, over eighty years ago and has become one of the largest privately held hospitality service partners in the United States.

As a family-owned boutique company, we have evolved into a dining and catering service provider. In 2012, the second and third family generations expanded the company nationally by adding our dining division, American Dining Creations. Today we provide service to guests in 24 states, over 50 cities, and employee more than 2,000 employees.

American Food & Vending and American Dining Creations strongly focus on service, technology, partnerships, and hospitality, which is evident in everything we do. Our national ranking as one of the Top 50 Contract Management Companies highlights our commitment to excellence.

We are a company of culinary enthusiasts. Our award-winning chefs are always exploring innovative, creative, and on-trend dining and refreshment solutions. As part of our combined services, we provide café dining, mobile ordering, catering, events, grab-and-go programs, vending and refreshment solutions, advanced micro markets, coffee services, pantry services, water filtration and purification.

We are committed to enhancing the guest experience and partnering with our communities to provide outstanding service, innovation, sustainability, and customization.


American Food & Vending is an Equal Opportunity Employer.


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Job Details

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HR - American Food & Vending

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Date Posted

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